Sweet And Sour Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground chuck
3/4 c. bread crumbs
1 egg
1 small onion, chopped
1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
3/4 c. ketchup
1/2 c. sugar

Preparation

Combine beef, bread crumbs, egg, onion, salt and pepper. Shape into balls.
Combine tomato sauce, ketchup and sugar.
Pour over meatballs and bake for 1 1/2 hours in 350\u00b0 oven.