Easy Chicken Pie - cooking recipe

Ingredients

3 to 4 chicken breasts
1 to 2 c. chicken broth
1 can cream of chicken soup
1 c. flour
1 c. milk
1 stick melted butter

Preparation

Cook chicken and pull off the bone. Cut up in bottom of dish. Mix soup and chicken broth. Pour over chicken. Sprinkle salt and pepper. Mix flour, milk and butter. Pour over other mixture. Cook until golden brown.