Curried Beef And Rice - cooking recipe
Ingredients
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1 lb. ground beef
3/4 c. chopped onion
1/2 c. uncooked long grain rice
2 c. beef broth
1 (4 oz.) can mushrooms, drained
1 tsp. curry powder
1 tsp. Worcestershire sauce
1 (16 oz.) can French-style or whole green beans, drained
Preparation
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Cook beef in a large skillet over medium-high heat, stirring to crumble.
Drain off pan drippings.
Stir in onion and next 5 ingredients; bring to a boil.
Cover; reduce heat and simmer 20 minutes or until rice is done.
Add green beans and cook just until beans are heated.
Serve immediately.
Yield:
4 servings.
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