Pineapple Delight - cooking recipe
Ingredients
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1 large angel food cake
1 small angel food cake
2 1/2 pt. whipped cream
1 can Eagle Brand milk
1 tsp. lemon juice
1 large can crushed pineapple
Preparation
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Pinch the angel food cake in large bowl.
Mix whipped cream and Eagle Brand milk together with mixer.
Stir in lemon juice and pineapple (do not drain juice).
Pour mixture over angel food cake; stir together.
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