Seven Layer Casserole - cooking recipe

Ingredients

1 c. rice, uncooked
1 c. corn, drained
salt and pepper
1 (8 oz.) can tomato sauce and 1/2 c. water
1/2 c. finely chopped onion
1/2 c. green pepper
3/4 lb. lean uncooked hamburger, seasoned with salt and pepper
1 (8 oz.) can tomato sauce and 1/4 c. water
4 strips bacon, cut in half

Preparation

Heat oven to 350\u00b0.
Place rice and corn in a 2-quart glass casserole dish with tight-fitting lid.
Sprinkle with salt and pepper.
Pour tomato sauce and 1/2 cup water over 1st two layers. Add remaining ingredients, covering with bacon.