Mandarin Orange Cake - cooking recipe

Ingredients

1 box Duncan Hines butter cake mix
4 whole eggs
1/2 c. corn oil
1 can mandarin oranges and juice

Preparation

Beat together the ingredients until well blended.
Pour into greased and floured 13 x 9 x 2-inch pan or bake in layers at 350\u00b0 for 25 to 30 minutes.