Apple Crisp - cooking recipe

Ingredients

3 large apples
1/2 c. flour
3/4 c. brown sugar
3/4 c. oatmeal (uncooked)
1/2 c. butter, melted
1/2 tsp. cinnamon

Preparation

Peel apples.
Slice and place in baking dish.
Sprinkle enough white sugar over to sweeten.
Add dash of salt and dash of cinnamon.
Mix together the flour, brown sugar, oatmeal, butter and cinnamon.
Sprinkle mixture over apples.
Bake at 350\u00b0 for 30 minutes.