Sausage Cheese Balls - cooking recipe
Ingredients
-
1 c. Bisquick
1 lb. sausage
1 c. shredded sharp Cheddar cheese
4 Tbsp. water
Preparation
-
Mix ingredients in a bowl by hand.
Mix and form dough into balls.
Bake at 400\u00b0 for 12 to 14 minutes.
Makes about 25.
Leave a comment