Pizza Sauce - cooking recipe

Ingredients

1/2 bushel ripe tomatoes
1/2 c. salt
1 pt. olive oil
3 lb. onions
6 hot peppers
6 green peppers
2 garlic buds
6 (6 oz.) cans tomato paste
2 Tbsp. oregano
parsley flakes

Preparation

Make juice from tomatoes.
Cook peppers, onion and garlic until well done.
Put in a blender.
Mix all ingredients.
Cook until thick, about 1 1/2 to 2 hours.
Put in sterilized jars and seal.