Butterscotch Squares - cooking recipe

Ingredients

1/2 c. butter
2 c. brown sugar
2 eggs
1 tsp. vanilla
1 1/2 c. flour
2 tsp. baking powder
1 c. chopped nuts

Preparation

Melt butter.
Add sugar.
Bring to a boil.
Cool.
Add eggs, one at a time.
Stir in vanilla, flour and baking powder.
Add nuts.
Bake at 350\u00b0 for 30 to 35 minutes.