Sugarless Apple Pie - cooking recipe

Ingredients

12 oz. frozen apple juice concentrate
4 Tbsp. cornstarch
2 Tbsp. margarine
3 tsp. cinnamon
enough apples to fill 2 pies

Preparation

Heat apple juice; add cornstarch.
Stir in margarine and cinnamon.
Pour thickened apple juice over apples.
Pour into pie shells.
Cover with crust and bake.