Company Cauliflower - cooking recipe

Ingredients

1 large head cauliflower
1 pkg. bacon
2 Tbsp. bacon grease
3 small tubs sour cream
1/2 lb. Cheddar cheese, cubed
1/2 lb. Velveeta cheese, cubed

Preparation

Steam cauliflower until tender.
Fry bacon until crisp, then crumble.
Mix bacon grease into each carton sour cream.
Using a very large, deep casserole dish or dividing in two layers in the following order:
cauliflower, bacon, sour cream and cheeses. Continue to layer until everything is used.
Bake at 350\u00b0 until the cheese is melted throughout.