Cheese Balls - cooking recipe

Ingredients

1 lb. grated sharp Cheddar cheese
4 cubes (1/2 lb.) Blue cheese (little less)
2 large pkg. cream cheese
2 Tbsp. chili sauce
dash of garlic powder or garlic salt
chopped walnuts
chopped parsley

Preparation

Add all ingredients, except chopped walnuts and parsley; mix well.
Shape into 2 balls (or 3 small balls).
Roll in mixture of chopped walnuts and parsley.
Serve with crackers.