Soupy Chili - cooking recipe

Ingredients

1 lb. ground beef
1 green pepper, chopped
1 pt. tomatoes
1 can water
2 to 3 bouillon cubes
salt and pepper
1 large onion, chopped
1 can tomato sauce
1 can beans (red, kidney, etc.)
1 can green chilies, chopped
dash of Worcestershire sauce
chili powder and cumin

Preparation

Brown ground beef and cook with onion and pepper until vegetables look clear.
Combine with rest of ingredients in large pan or crock-pot.
Simmer for at least 4 hours.
Season to taste.