Martha Washington Candy - cooking recipe

Ingredients

1 stick margarine, softened
4 oz. coconut
1 can sweetened condensed milk
1 lb. powdered sugar
2 c. nuts
1 pkg. sweet chocolate
1 inch piece paraffin wax

Preparation

Mix all ingredients except chocolate chips and paraffin wax well and chill for 1 hour.
Then form into balls the size of your choice.
Melt sweet chocolate with paraffin wax.
Dip balls in chocolate and let dry on waxed paper.