Rice Timali - cooking recipe
Ingredients
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2 c. long grained rice, cooked
1 onion, chopped
1 green pepper, deseeded and sliced
1 red pepper, deseeded and sliced
4 oz. mushrooms, cut lengthwise
8 oz. streaky bacon or bacon bits
1 small tin sweet corn
selection of Wurst sausages
Preparation
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Fry onion in a little fat; add peppers, then mushrooms and chopped bacon.
Cook until done.
Add rice, sweet corn and sliced Wurst sausage, previously heated through.
Mix well.
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