Delicious Coffee Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
3 eggs
8 oz. sour cream
1/3 c. oil
1/2 c. ginger ale
1/2 c. sugar
1 c. nuts
2 tsp. cinnamon

Preparation

Put mix, sour cream, eggs, oil and ginger ale in mixing bowl. Beat 2 minutes.
Fold in sugar with cinnamon and nuts.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 for 50 minutes.
Cool on rack 20 minutes.
Remove from pan.
Freezes well.