Quick Cocoa Cake - cooking recipe

Ingredients
    1 1/2 c. all-purpose flour
    1/2 tsp. salt
    1 tsp. baking soda
    3 Tbsp. Hershey's cocoa
    1 c. sugar
    1 tsp. vinegar
    1 tsp. vanilla
    1/4 c. plus 1 Tbsp. salad oil
    1 c. water
Preparation
    Mix all dry ingredients by hand in a 9 x 9-inch baking pan (do not butter or grease pan).
    Mix in liquid ingredients until smooth.
    Bake 35 to 40 minutes at 350\u00b0 (325\u00b0 for glass pan).

Leave a comment