Guacamole - cooking recipe

Ingredients

3 ripe avocados peeled and mashed
2 large tomatoes, peeled and chopped
1/2 c. finely chopped onion
2 Tbsp. lemon juice
1/2 c. green chile, diced
Tabasco sauce to taste
garlic salt and white pepper to taste

Preparation

Mix all ingredients together.
Delicious with tortilla chips or crackers.