Shrimp Ball - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 can baby shrimp
1 tsp. Worcestershire
3 dashes Tabasco
salt and pepper to taste
1 tsp. minced onion or to taste

Preparation

Drain and mash shrimp and combine with the rest of ingredients.
Mold into ball and chill.
Serve on plate with Halland cocktail sauce poured on the center.
Serve with favorite crackers placed around plate.