Flaky Pie Crust - cooking recipe

Ingredients
    1 c. flour
    1/3 c. + 1 Tbsp. shortening
    1/2 tsp. salt
    2 tsp. sugar
    3 Tbsp. ice water
Preparation
    Divide shortening in half.
    Work 1/2 into the dry ingredient mixture, until smooth.
    Work other 1/2 into the mixture until just about the size of a pea.
    Make well in center and add the ice water, 1 tablespoon at a time.

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