German Baked Beans - cooking recipe

Ingredients

No. 2 1/2 can pork and beans
1 lb. hamburger, browned and drained
1/2 c. brown sugar
1/2 c. minced onion
1 c. applesauce
1 c. catsup
1 tsp. mustard
salt and pepper to taste

Preparation

Combine all ingredients. Turn into greased casserole. Bake 40 to 45 minutes at 350\u00b0. Makes a quick lunch.