Quick Fruit Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
2 tsp. baking powder
1 c. milk
1 tsp. vanilla
2 c. fruit in season
1/2 c. butter or margarine

Preparation

Combine flour, sugar and baking powder in a 2-quart baking dish.
Stir in milk and vanilla making a thin batter.
Place fruit over the batter.
Do not stir.
Dot butter on top of fruit. Bake at 350\u00b0 for 25 to 30 minutes or until nicely browned.