Cherry Pinwheels - cooking recipe
Ingredients
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1/2 c. butter
1 c. sugar
2 eggs
1 1/2 tsp. vanilla
3 c. self-rising flour
Preparation
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Cream together butter and sugar.
Blend in eggs and vanilla. Gradually stir in flour.
Shape dough into ball and wrap in waxed paper.
Chill for several hours.
Divide dough in half.
Roll each portion into a 9 x 14-inch rectangle.
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