Hamburger Corn Casserole - cooking recipe
Ingredients
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1 lb. ground beef, browned and drained
1 can whole kernel corn, drained
1 can cream of mushroom soup
1 can cream of chicken soup
1 carton sour cream
1 pkg. noodles, cooked and drained
Preparation
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Combine all ingredients and put in a casserole dish.
Cover with buttered bread crumbs.
Bake at 400\u00b0 for about 10 minutes, or until bread crumbs are brown and casserole is bubbly.
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