Hamburger Corn Casserole - cooking recipe

Ingredients
    1 lb. ground beef, browned and drained
    1 can whole kernel corn, drained
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 carton sour cream
    1 pkg. noodles, cooked and drained
Preparation
    Combine all ingredients and put in a casserole dish.
    Cover with buttered bread crumbs.
    Bake at 400\u00b0 for about 10 minutes, or until bread crumbs are brown and casserole is bubbly.

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