Sigara Borek(Turkish Appetizer) - cooking recipe

Ingredients

4 oz. goat cheese, grated or crumbled
1/2 oz. parsley
1 egg
2 sheets phyllo

Preparation

Cut each phyllo sheet into 4 pieces.
Place some filling along the long side of each piece.
Fold the edge over the filling, tuck in the ends and roll like a cigarette.
Brush some water on the seam to ensure it sticks and fry in very hot oil for 5 minutes. Drain on absorbent paper, then serve hot.