Impossible Cherry Pie - cooking recipe

Ingredients

1 c. milk
2 Tbsp. butter or margarine, softened
1/4 tsp. almond extract
2 eggs
1/4 c. sugar
1/2 c. Bisquick baking mix
1 (21 oz.) can Thank You cherry pie filling
Streusel

Preparation

Heat oven to 400\u00b0.
Grease 10 x 1 1/2-inch pie plate.
Beat all ingredients (except pie filling and Streusel) 15 seconds in blender on high or 1 minute by hand beater.
Pour into pie plate. Spoon pie filling over top.
Bake 25 minutes; top with Streusel. Bake until Streusel is brown, about 10 minutes longer. Cool. Refrigerate any remaining pie.