Spinach Bread - cooking recipe

Ingredients

1 large French bread
1 stick margarine
1 box frozen spinach
2 c. chopped mushrooms
1 Kraft garlic cheese tube
1 box pepperoni or other sausage

Preparation

Melt margarine; saute mushrooms until wilted and add cheese until melted.
Split French bread; spread with cheese mixture. Top with pepperoni (or sausage).
Cover with foil; bake at 375\u00b0 for 15 minutes.