Ground Beef Casserole - cooking recipe
Ingredients
-
1 1/2 lb. ground beef
1 medium onion
1 can tomato soup
1 can mushroom soup
1 can whole kernel corn, drained
1 pkg. (about 8 oz.) noodles or elbow macaroni, cooked and drained
Preparation
-
Brown onions and ground beef, then mix all ingredients.
Place into casserole dish and top with grated cheese.
Bake 20 to 25 minutes in 325\u00b0 oven.
Leave a comment