Hamburger-Potato Soup - cooking recipe
Ingredients
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1 lb. ground beef or chicken
1/2 c. water
2 Tbsp. flour
salt and pepper
4 to 5 potatoes, sliced
1 small onion, chopped
1 qt. milk
Preparation
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Brown meat; add onion and cook 5 to 10 minutes.
Stir in flour, salt and pepper.
Add potatoes and cook until tender.
Add milk.
Bring to a boil and serve.
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