Lazy Wife'S Dill Pickles - cooking recipe

Ingredients

cucumbers
onion
celery
dill
4 c. sugar
1/2 c. pickling salt
1 qt. white vinegar
1 pt. water

Preparation

Cut cucumbers lengthwise in slices.
Pack in jars with onion, 2 or 3 stalks of celery and dill.
Heat sugar, salt, vinegar and water.
Pour over pickles.
Put lids and rings and place in a hot water bath until water cools.
Ready in 3 weeks.