Company'S Coming Meat Loaf - cooking recipe
Ingredients
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3/4 c. Pepperidge Farm stuffing mix
1/2 c. milk
1 lb. ground beef
1 egg
1/8 c. chopped green pepper (optional)
1/4 c. chopped onions
1/2 tsp. salt
ketchup
Preparation
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Mix all ingredients, except ketchup.
Form into a loaf.
Cover bottom of the baking dish with ketchup (about 1/2-inch deep). Place in preheated 350\u00b0 oven, covered, and bake approximately 1 hour.
The ketchup and juices from the meat blend and make a great tomato sauce to serve over the meat loaf.
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