Eggplant - cooking recipe

Ingredients

1 large eggplant
1 onion, diced
1 can Ro-Tel tomatoes with diced green chilies
salt
3 c. water

Preparation

Put water, salt, onion and eggplant in pressure cooker for 5 minutes of pressure.
Remove all ingredients from cooker and transfer to another pan or wok.
Cook in wok until water is dissolved.
While dissolving, add Ro-Tel tomatoes and salt to taste.
Add red pepper if needed, but tomatoes are quite spicy!