Apple Pie - cooking recipe

Ingredients

1 double crust
5 c. apple slices
1/2 tsp. cinnamon
juice of 1/2 lemon
2 Tbsp. butter
1/2 c. sugar
1 Tbsp. flour
1/4 tsp. nutmeg
1/4 tsp. allspice

Preparation

Preheat oven to 400\u00b0.
Line pie plate with crust and trim.
Mix apples, sugar, flour, nutmeg, allspice, cinnamon and lemon juice. Put in pie.
Dot with butter.
Put top crust onto pie.
Cut patterns in top crust.
Bake 40 minutes until bubbly and golden brown.