Black Rock Baked Oatmeal - cooking recipe

Ingredients

1/3 c. oil
1/2 c. sugar
1 large egg, beaten
2 c. quick oats
1 1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk

Preparation

Mix the first 3 ingredients together.
Add remaining ingredients, mixing well.
Pour into a greased 9 x 5-inch loaf pan.
Bake at 350\u00b0 for 25 to 30 minutes.