Turkey Meat Loaf(Low-Fat) - cooking recipe

Ingredients

2 to 3 lb. ground turkey
1 medium chopped onion
1 tsp. Lawry's seasoning salt
1/4 c. ketchup
1/4 c. egg substitute
1/2 c. Progresso Italian bread crumbs
1/2 c. milk
1 large carrot, chopped fine (or about 6 mini carrots)

Preparation

Mix all ingredients together.
Put into meat loaf pan and bake at 350\u00b0 for 1 to 2 hours.
Should be golden brown on top.