Angela'S Best Bacon And Eggs (Candy) - cooking recipe

Ingredients
    white chocolate
    small stick pretzels
    yellow M&M's
Preparation
    Melt white chocolate.
    Place pretzels side by side on waxed paper (bacon).
    Place about 1/2 teaspoon of melted chocolate in the center of the pretzels.
    Top with a yellow M&M (yolk).
    Repeat for as many candies as desired.
    Let stand until chocolate is firm. Store in an airtight container.

Leave a comment