Buttermilk Pie - cooking recipe

Ingredients

3 3/4 c. sugar
1/2 c. flour
dash of salt
6 eggs
1 c. buttermilk
1 tsp. vanilla and butter extract
2 sticks oleo
2 unbaked pie shells

Preparation

Mix well!
Bake at 350\u00b0 for 40 to 60 minutes.