Best Ever Cole Slaw - cooking recipe

Ingredients

1/2 c. evaporated milk
1/4 c. sugar
1/4 tsp. salt
4 c. finely shredded cabbage
1/4 c. cider vinegar
1/2 c. chopped green pepper
few slices onion (thin), separated into rings

Preparation

Stir sugar, salt and pepper into milk.
Let stand 5 minutes, stirring to dissolve sugar.
Add vinegar, slowly, stirring to keep smooth.
Pour over cabbage, onion and green pepper.
Mix until well coated with dressing.
Chill until ready to serve.