Brandy Slush - cooking recipe

Ingredients

9 c. water, divided
2 c. sugar
4 green tea bags (or regular)
1 (12 oz.) can frozen lemonade
1 (12 oz.) can frozen orange juice concentrate
2 c. brandy

Preparation

In a large saucepan or kettle, heat 7 cups of the water.
Stir in sugar.
Set aside to cool.