West Virginia Apple Black Walnut Cake - cooking recipe

Ingredients

4 c. raw apples
3 eggs
3/4 c. oil
2 tsp. vanilla
2 c. sifted flour
2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. chopped black walnuts

Preparation

Preheat oven to 350\u00b0.
Combine apples and sugar and set aside (let stand).
Beat eggs slightly.
Add flour, salt, baking soda, cinnamon and nutmeg.
Beat together; add apples, sugar and walnuts to batter.
Mix well.
Pour into greased and floured tube pan. Bake for 1 hour.