Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
1 (8 oz.) cream cheese
1 (3 oz.) cream cheese
1/3 c. mayo or salad dressing
1 tsp. Hidden Valley dressing mix
1 c. shredded Mild cheese
3 c. toppings (your favorites) such as: green peppers, cauliflower, broccoli, crushed and drained pineapple, tomatoes, etc.

Preparation

Crust:
Pat flat crescent rolls into a large cookie sheet. Bake according to directions on package or until golden brown. Cool.