Sauerkraut Salad - cooking recipe

Ingredients

2 cans sauerkraut, drained
1 small onion, diced
1 c. celery, diced
1 small green pepper, diced
1 small jar pimentos, chopped
1 1/2 c. sugar
1/4 c. oil
1/2 c. vinegar

Preparation

Place sauerkraut in colander; rinse with cold water.
Drain well.
Combine sauerkraut, onion, celery, green pepper and pimentos in a large bowl; mix well.