Fudgie Scotch Squares - cooking recipe
Ingredients
-
1 1/2 c. graham cracker crumbs
1 can Borden's Eagle Brand sweetened condensed milk (not evaporated milk)
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 c. black walnuts
Preparation
-
Preheat oven to 350\u00b0.
Mix all ingredients well.
Press mixture into very well-greased 9-inch square pan.
Bake for 30 to 35 minutes.
Cut into squares.
Easier to get out if removed when still warm.
Leave a comment