Jello Dessert - cooking recipe

Ingredients

2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. margarine, melted
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) Cool Whip
2 (3 oz.) pkg. strawberry Jell-O
2 c. boiling water
1 pt. frozen strawberries

Preparation

Mix first 3 ingredients together and pat into a 9 x 13-inch pan. Bake at 400\u00b0 for 8 minutes.
Beat together next 3 ingredients and spread over cold crust.
Mix Jell-O with boiling water, then add frozen strawberries.
Chill until it starts to set, then pour over cheese mixture.
Chill until firm.