Green Bean Casserole - cooking recipe

Ingredients

1 can cream chicken or mushroom soup
1 tsp. soy sauce
2 10 oz. cans green beans, cooked and drained
1 3 1/2 oz. can french fried onions
dash pepper

Preparation

Heat oven to 350\u00b0.
Use deep 1 1/2 quart casserole.
Mix soup and soy sauce until smooth.
Add green beans, 1/2 of onions, and pepper.
Mix well.
Bake 20 minutes.
Sprinkle remaining onions over beans and bake 5 minutes longer or until onions are crisp.