No Bake Peanut Brownies - cooking recipe

Ingredients

1 c. chopped peanuts
4 c. graham cracker crumbs
1/2 c. unsifted powdered sugar
1/4 c. peanut butter
1 (12 oz.) pkg. chocolate chips
1 c. evaporated milk
1 tsp. vanilla

Preparation

Combine nuts, graham crackers, powdered sugar and peanut butter in large bowl.
Blend well; set aside.
Heat chocolate and milk in small saucepan over low heat.
Stir constantly until smooth; remove from heat.
Add vanilla.
Measure 1/2 cup of the chocolate mix; set aside.
Combine remaining mix with crumb mix. Spread evenly in a well-greased 9-inch square pan.
Spread measured chocolate mix to glaze.
Chill and cut.