Peanut Butter Snowballs - cooking recipe

Ingredients

1 c. confectioners sugar
1/2 c. creamy peanut butter
3 Tbsp. margarine, softened
1 lb. white chocolate coating

Preparation

In a mixing bowl combine margarine, peanut butter and sugar; mix well.
Shape in 1-inch balls and place on waxed paper lined cookie sheet.
Chill 30 minutes.
Meanwhile, melt white chocolate in double boiler.
Dip balls and place on waxed paper to harden.