Peach Cobbler - cooking recipe

Ingredients

3/4 c. sugar
2 c. sliced peaches
3/4 c. sugar
3/4 c. flour
2 tsp. baking powder
pinch of salt
3/4 c. milk
1 stick butter

Preparation

Pour
3/4
cup
sugar
over sliced peaches.
Let stand. Make batter
of flour, 3/4 cup sugar, baking powder and milk. Melt butter
in
baking pan.
Pour in batter, then peach mix. Bake at 350\u00b0 for 1 hour.
Can be made with other fruit.