Spicy Fast Fiesta Soup - cooking recipe
Ingredients
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2 (10 oz.) cans diced tomatoes and green chiles
1 (15 1/4 oz.) can whole kernel corn, drained
1 (15 oz.) can black beans, rinsed and drained
shredded Cheddar cheese and sour cream (optional)
Preparation
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In a saucepan, combine tomatoes, corn and beans. Heat through. Garnish servings with cheese and sour cream, if desired. Serves 4.
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