Spicy Fast Fiesta Soup - cooking recipe

Ingredients
    2 (10 oz.) cans diced tomatoes and green chiles
    1 (15 1/4 oz.) can whole kernel corn, drained
    1 (15 oz.) can black beans, rinsed and drained
    shredded Cheddar cheese and sour cream (optional)
Preparation
    In a saucepan, combine tomatoes, corn and beans. Heat through. Garnish servings with cheese and sour cream, if desired. Serves 4.

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